Who doesn’t like a perfect cup of steaming coffee? Having said that, it is not really easy to get that perfect blend to satisfy your taste buds. This is why not everyone has mastered the art of making good coffee. The key factors that help in enhancing the taste of your coffee is how it is brewed and the type of coffee maker you use. So let’s talk about both these aspects and help you further hone your coffee making skills.
First let’s start with the basics. When coffee is brewed, the hot water helps wash out the soluble particles from the ground coffee. By the way, there are different types of brew methods. Some of these involve the usage of paper filters, which ensure that only soluble solids pass through. Meanwhile, other brewing methods like French Press or Turkish Coffee allow insoluble particles to mix with the brew. These insoluble particles will eventually settle in your cup if not disturbed. You will however notice the residue at the bottom. Everyone would have his or her own preference when it comes to coffee, but here are a few tips from Getacoffeemaker to help you brew your coffee to perfection.
Coffee and water ratio: to ensure that your coffee doesn’t taste too bitter from over extraction or the opposite, you need to have the right water and coffee ratio. In case you are just starting out, it will be helpful to weigh the coffee, or use a measuring device to get the right amount.
Water temperature: science will tell you that water is at its soluble best when it is close to boiling point. Either you wait it out patiently as the water boils or use an auto drip machine, which is designed to heat water till it reaches the right temperature.
Size of the coffee particles: this depends on your brewing method. Finely ground coffee doesn’t take a long time to brew, but if you are using a coarser grind for a French Press, you would need to wait longer. So you need to follow the instructions on your grinder. Additionally, some experimentation with different types of grinds will help you zero in on the perfect type for your brewing style.
Contact time: Keep in mind the amount of time the water is in contact with the coffee to avoid over extraction. You should also not let your coffee remain in the French Press or stove for a long time, and transfer all of it to a thermal flask.
Other tips: It is always best to grind your coffee just before you brew it. Use fresh water every single time and pre-rinse your paper/mesh filter before use.
Types of Percolators
A coffee percolator is the type of vessel or pot used to brew coffee. There are three types of percolators – electric, microwave and stovetop.
Electric percolators are very common nowadays, and as the name suggests these types of percolators run on electricity. Coffee lovers consider it to be more consistent of the three, because it switches off automatically once the coffee is ready. Microwave percolators also run on electricity and are cost effective because they use almost 40% lesser electricity compared to the previous type. Meanwhile stovetop percolators need careful usage as the coffee might turn bitter if it’s kept on the stove for longer than its stipulated time Do note that this old fashioned percolator has its fair share of users and promoters. You can see different percolators’ review online. Get a Coffee Maker reviewed best percolators in the market and compiled top 5 among those.
As we said earlier, making coffee is an art. Try keeping these tips in mind when you brew your next cup of coffee, and you will surely see some good results.